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Classic Italian Panettone
$145.00
72-hour naturally leavened
Handcrafted in San Diego
Limited holiday batches
Includes 2 handcrafted panettones
Free shipping included
Perfect for gifting — or keeping one for yourself
A timeless Italian classic, naturally leavened over 3 days to develop depth, aroma, and structure.
Soft, airy, and delicately rich, this panettone is layered with notes of butter, honey, and citrus. Candied fruits and raisins bring a gentle sweetness, while hints of vanilla and Fiori di Sicilia create a refined, aromatic finish.
The result is a light, tender crumb with balanced sweetness and a clean, elegant flavor—true to tradition.
Each panettone is made in small batches using natural fermentation to achieve exceptional texture, depth, and flavor.
No shortcuts. Just time, technique, and tradition.
Details
Ingredients:
Panettone flour, butter, water, sugar, egg yolks, honey, salt, malt, vanilla extract, orange extract, lemon extract, Fiori di Sicilia, candied fruits, raisins, enzymes
Glaze:
Sugar, almonds, egg whites, cornstarch, pearl sugar
Weight
1kg (approx. 1.1kg / 2.43 lbs after baking)
500g (approx. 600g / 1.32 lbs after baking)
Servings
10–12
Shelf Life
Up to 25 days
Production
Each panettone is crafted over 3 days using natural fermentation to ensure optimal flavor, structure, and freshness.
Please place your order in advance.
